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Bacon lovers and whiskey drinkers will unite at the annual Bacon & Barrel Festival on Thursday, Sept. 21. Over 15 local restaurants will team up with distilleries that focus on barrel-aged spirits from around the world “to savor an evening of Southern indulgence.”
The event will take place at the First Horizon Pavilion from 6:30 to 9:30 p.m. Proceeds from the festival will benefit the Chattanooga Market — so every sip counts. Here’s what to expect.
Festival details
- This is a 21+ event, you must have a valid ID for entry.
- No pups allowed (aside from service animals).
- Your ticket includes unlimited samples of bacon-themed dishes + 15 whiskey samples.
- Attendees will be able to enjoy live music + photo ops.
Note: Beer, wine, and full-sized cocktails will be available for purchase.
Additionally, attendees will help determine the winner of this year’s Golden Hog Award. Vote for your favorite bacon-themed dish on-site.
Local competitors
- Amada Tapas & Wine
- Barque
- Cherry Street Brewing NorthShore
- Common Table
- The Edwin Hotel
- Honey Seed
- Kinley Chattanooga
- Nic & Norman’s
- Mike’s Tavern
- Mexiville
- Public House
- The Read House
- Ruby Sunshine
- Southside Social
- Stills + Mash
- Whiskey Cowgirl
- Wine Down Bistro
- Ryan’s Pepperworks
Bonus: Check out the list of participating distilleries — with more to be announced.
