Alright foodies, we’ve got some exciting things to taco bout.
We’ve done burgers + barbecue, but now it’s time to break out the hard shells. Chattanooga Taco Week is hitting the Scenic City beginning Monday, July 10-Sunday, July 16.
All week long, you can enjoy $4 taco deals at 25+ participating restaurants. Check out some of Editor Haley’s must-tries.
Taco El Vez at Five Wits Brewing Co. | Choose between Tijuana or Dorado-style street tacos and a choice of meat, topped with homemade ingredients. Note: Vegan, vegetarian + gluten-free options are available.
423 Taco | Try out this spot’s Birria tacos made with a flash-fried cheesy shell paired with a consomé dipping sauce. Note: Vegetarian + gluten-free options are available.
Miss G’s ” Tortas y Tamales” | Get the Tacos de Barbacoa Tacos de Lengua (aka “beef tongue tacos”) topped with fresh cilantro, onion + radishes. Note: This spot is cash only.
Mezcla Cocina Y Cantina | This spot will offer its Cochinita Pibil taco made with marinated pork that is slow-roasted for 12 hours. Bonus: It comes with a salsa of your choice.
Abuelitas Seasons | This one is for those that like it their way — stop by the food truck to make your own taco with options like chicken, chorizo, and steak + fresh toppings. Bonus: You can make it vegetarian.
Holy guacamole, that’s some delicious news. Head to the “Learn More” tab on each participant to see what they’re serving, alternative options, hours of operation, and more.
